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In the event you’re a cheese lover or a Brussels sprouts fan, then that is the recipe you’ve been ready for! Even in case you hate Brussels sprouts, I wager you’ll like this recipe as a result of these crispy Parmesan-Crusted Brussels Sprouts are tacky, flavorful, crunchy, and oh-so-good!

Brussels sprouts are such an underrated vegetable, and other people both appear to like them or hate them. In the event you’re a hater, I problem you to do this recipe! On this simple Parmesan-Crusted Brussels Sprouts recipe, they’re completely reworked into crunchy taste bombs!

Brussels sprouts and cheese might look like an odd mixture, however they’re an ideal match! The saltiness of the cheese and the spices go so properly collectively, and there’s loads of butter, too, in order that they’re buttery and delish.

Don’t be intimidated in case you’ve by no means cooked this veggie earlier than. They’re simple to prep and make, and all you want is a baking sheet and a scorching oven. 

These baked Brussels sprouts go so properly with so many dishes, and you may even make them forward of time. Be sure you see all my meal strategies beneath, and deal with your loved ones to a terrific meal the place everybody will rave about how good these Parmesan-Crusted Brussels Sprouts are!

Components

• Brussels sprouts – See my notes beneath on how one can purchase and clear them.
• Butter – Melted.
• Parmesan cheese – Shredded.
• Garlic powder
• Onion powder
• Paprika
• Salt and pepper

How To Purchase And Clear Brussels Sprouts

Brussels sprouts seem like mini cabbages, and also you’ll discover them within the produce part of nearly each grocery retailer. There are some things you must search for when shopping for them:

• Search for agency, tight Brussels sprouts which might be darkish inexperienced in coloration
• Take a look at the stem ends – decide sprouts which might be tightly closed on the stem finish
• Choose via the sprouts and select ones which might be comparable in measurement for even cooking.

Questioning how one can clear Brussels sprouts? Take a pointy paring knife and trim a bit off the stem finish after which peel off the highest layer of leaves. In the event you see any blemishes, you might must take away one other layer of leaves, however that’s it! Tremendous simple!

How To Make The Greatest Brussels Sprouts

• Preheat your oven to 425-F levels 
• Trim the Brussels sprouts and minimize them in half from stem to tip.
• Pour the melted butter right into a large-rimmed baking sheet. Sprinkle the Parmesan cheese over the butter, then sprinkle on the garlic powder, onion powder, paprika, salt, and pepper. Stir to mix right into a paste, then unfold it out evenly on the baking sheet.
• Place the halved Brussels sprouts minimize aspect down within the baking pan instantly on prime of the Parmesan combination.
• Bake the Brussels sprouts for 35-40 minutes, relying on how executed you want your Brussels sprouts. Permit to chill for five minutes, then gently separate the sprouts. They’ll crisp up as they cool.
• Serve and luxuriate in!

Recipe Ideas & Substitutions

• Search for medium-sized Brussels sprouts for this recipe.
• Use recent Brussels sprouts. Frozen sprouts are very moist, and so they might not get as crispy if with a lot liquid within the sprouts.
• Roast the Brussels sprouts on a rack in the midst of the oven, not too near the underside warmth supply, in order that they don’t get too brown.
• Let the sprouts cool a bit earlier than serving, and so they’ll be good and crispy! 
• Change up the spices! You should use a Cajun seasoning mix, Previous Bay, Italian seasoning or no matter you could have available.
• Add a pinch of crimson pepper flakes to the highest of the Brussels sprouts whenever you take them out of the oven so as to add a little bit of spice.
• You’ll be able to clear and prep the Brussels sprouts forward of time.

Serving Strategies

These Parmesan-Crusted Brussels Sprouts must prepare dinner in a scorching oven, so watch that no matter else you’re cooking doesn’t want a decrease cooking temperature. In fact, if in case you have two ovens, this isn’t an issue! I really like serving these roasted Brussels sprouts with Crockpot Rooster & Gravy, Spicy Dr. Pepper Pulled Pork, and home made Sloppy Joes.

Storage

Retailer any leftover ribs within the fridge in an hermetic container for 3-4 days, however I doubt they’ll final that lengthy!

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